The body mass index is one tool people use to identify risk of morbidity (disease). It is also a good indicator of total body composition (fat). In general, people with a BMI less than 18.5 or greater than 24.9 are at greater risk of morbidity. More specific ranges are provided below.
Note: These calculators require a JavaScript-enabledWeb browser to operate. Alternately, you may use the mathematical formula and explanation provided below.